Forked-leaved sundew (Drosera binata)

• Latin name: Drosera binata
• Danish names: Soldug, gaffelgrenet soldug, gaffelbladet soldug
  
• English names: Sundew, fork leaved sundew, forked sundew
  
  
• Variant: "Typical"

Drosera binata, also known as the forked-leaved sundew, is a fascinating carnivorous plant with a characteristic fork-shaped leaf structure that distinguishes it from most other sundew species. This plant originates from Australia and New Zealand, where it thrives in moist, nutrient-poor environments. The leaves are covered in small, sticky tentacles that secrete a sticky fluid, which captures insects. The forked leaves can branch multiple times, giving the plant an impressive and unique appearance while increasing its surface area for catching prey.

The forked-leaved sundew is an exciting addition to any collection of carnivorous plants and is particularly well-suited for outdoor cultivation or specialized plant setups. It requires a bright location and prefers a moist environment with regular watering using rainwater. This species is relatively easy to grow, provided one can recreate its natural conditions with acidic soil and high humidity.

Note: This is a plant that goes into winter dormancy. This means that in the autumn, it dies back completely and then shoots again in the spring. This also means that it can be kept outdoors all year round. As the plant can reach a fairly large size, it works especially well in a hanging pot without drainage/holes in the bottom.

- REMEMBER the right soil Carnivorous plant soil.

- Also read about general care of carnivorous plants.

Note: The images are intended as examples of the plant and do not necessarily represent the exact plant that is being purchased.